Genesis Vegan Starter Culture for Vegan Home Made Yogurt 10 Sachets for 10l product.

• NO MILK and LACTOSE
• NO GLUTEN, SOY and NUTS, NO ANIMAL PRODUCTS
• NO GMO, PRESERVATIVES and ADDITIVES
• SUITABLE for CHILDREN and ADULTS
• SUITABLE for VEGETARIANS and VEGANS

Ingredients: 

L. gasseri, L.acidophilus

L. casei sp. rhamnosus

B. bifidum, B. infantis

B. longum B. breve

B.adolescentis, Str. thermophilus

Contains:

10 foil-packets of culture (1 gram each for 1 liter milk product)

Feature:

The cell concentration is no less than 1x10⁹ CFU / gliving cells per gram

Preparation steps:

1. Add the starter culture of 1 sachet in 1 l vegan milk and stir very well.

2. Wait for 8-10 hours without stirring at 37~39 C.

3. Put in the refrigerator until cooled down to 10 C without stirring.